This Hidden Takeaway Cafe In Botanic Gardens Has Gorgeous Smoothie Bowls & Healthy Juices!

Instagrammable guilt-free smoothies & refreshing juices  


Source: @thejujubar

The next time you’re taking a stroll in Botanic Gardens, recharge with JUJU’s superfood smoothies that also make a great addition to your Instagram feed!

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Even the cafe itself is photo-worthy, which makes for a great backdrop! Source: @thelocalinterior

Located right at the garden’s Visitor’s Service Centre, JUJU offers a variety of smoothies, smoothie bowls, pressed juices and guilt-free snacks like kale chips for the health-conscious.


Source: @thejujubar

You can expect lots of delectable low-calorie smoothies ranging from $7 to $8, featuring ingredients like organic dates, coconuts, mint, blueberries, watermelon and more! While the price might seem a little steep, it’s Instagram-worthy, packed full of health benefits, and also a refreshing thirst quencher. In other words, it’s totally worth it.


‘Rise & Shine’ smoothie made with organic blueberries and almond milk. Source: @thejujubar

Those who wish for glowy skin can opt for one of JUJU’s best-selling smoothie: ‘Rise & Shine’ – packed with organic blueberries, delicious almond milk, chia seeds, coconut and naturally sweet organic Medjool dates.

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Acai and peanut butter. Source: @thejujubar

If you’re a fan of customisable açai, JUJU has got you covered with their açai bowls that feature a range of toppings from cookie butter, coconut drizzles, to fresh fruits! You can pick from small, medium or large bowls that range from $5 to $9.  

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Mango Bowls. Source: @thejujubar

That’s not all – there are even blended frozen fruits turned into bowls! Cooling down with some icy frozen mango sorbet while you’re exploring Botanic Garden definitely sounds good to me.

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Dragon Fruit Bowls. Source: @thejujubar


Address: 1 Cluny Rd #01-K1, Singapore 259569

Opening Hours: Mon – Fri: 11AM – 8PM, Sat – Sun: 9AM – 8PM



When she's not binge-watching her favourite YouTube videos, she mostly spends her time increasing the size of her tea stash. From British to Indian to Chinese tea, she collects everything especially Vanilla Earl Grey Tea.





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