Situated along Changi Road, this minimalist and industrial café, brands itself as the go-to destination for casual gatherings among friends. Showcasing a mix of both in-and-outdoor dining areas, the Seng Coffee Bar is characterized by its incorporation of vintage furniture in the form of rattan chairs and wood-framed floor-to-ceiling windows.
Centered by a sizable coffee bar and beer taps counter, the Seng Coffee Bar accommodates up to 40 guests at a time, and is described to have modern-chic interiors with hints of industrial and forest-like design.
Regarded one of Singapore’s many hidden gems, the café was established by a father-daughter duo and combines fresh produce with great flavours to create a delectable dinner and dessert menu, complete with a meticulously curated selection of quality wine and thirst-quenching, non-alcoholic beverages.
Best known for their signature Mentaiko Mac and Cheese worth $18, Fried Nan Lu Chicken for $12, the $8 Cempedak Crème Brulee, $6 Ice Flat White, and $6.50 Hojicha Latte, the Seng Coffee Bar also offers an All-Day Breakfast menu of $18 Crab Meat Egg Benedict, $18 Smoked Salmon Egg Benedict, and Salted Egg Croissants for $7, from 10am to 5pm daily.
Seng Coffee Bar
Address: 389 Changi Road Singapore, Singapore 419838
Operating Hours: (Mon-Fri): 11am – 10:30pm, (Sat-Sun): 9am – 10:30pm
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